Tartaletas de crema de avellanas con freidora de aire<\/title> \n<\/head> \n<body><\/p>\n<h1>Tartaletas de crema de avellanas con freidora de aire<\/h1>\n<h2>Descripci\u00f3n<\/h2>\n<\/p>\nLas tartaletas de crema de avellanas son un delicioso postre que combina la suavidad de una crema dulce con el crujiente de una masa horneada. En esta receta, te ense\u00f1aremos c\u00f3mo prepararlas utilizando una freidora de aire, lo que le dar\u00e1 un toque especial y permitir\u00e1 obtener una textura perfecta en cada bocado.<\/p>\n<h2>Ingredientes<\/h2>\n<\/p>\n<ul><\/p>\n<li>Para la masa:<\/li>\n<\/p>\n<li>– 200 g de harina<\/li>\n<\/p>\n<li>– 100 g de mantequilla fr\u00eda<\/li>\n<\/p>\n<li>– 50 g de az\u00facar<\/li>\n<\/p>\n<li>– 1 huevo<\/li>\n<\/p>\n<li>Para la crema de avellanas:<\/li>\n<\/p>\n<li>– 250 ml de leche<\/li>\n<\/p>\n<li>– 3 yemas de huevo<\/li>\n<\/p>\n<li>– 50 g de az\u00facar<\/li>\n<\/p>\n<li>– 30 g de maicena<\/li>\n<\/p>\n<li>– 100 g de crema de avellanas<\/li>\n<\/p>\n<li>Para decorar:<\/li>\n<\/p>\n<li>– Avellanas picadas<\/li>\n<\/p>\n<li>– Az\u00facar glas<\/li>\n\n <\/ul>\n<h2>Preparaci\u00f3n<\/h2>\n1. Preparaci\u00f3n de la masa:<\/strong><\/p>\n<\/p>\nEn un bol, mezcla la harina y el az\u00facar. Agrega la mantequilla fr\u00eda cortada en cubos peque\u00f1os y trabaja la masa con las manos hasta obtener una textura arenosa. A\u00f1ade el huevo y sigue amasando hasta que todos los ingredientes est\u00e9n bien integrados.<\/p>\n<\/p>\n2. Enfriamiento de la masa:<\/strong><\/p>\n<\/p>\nEnvuelve la masa en papel film y d\u00e9jala reposar en el refrigerador durante al menos 30 minutos.<\/p>\n<\/p>\n3. Preparaci\u00f3n de la crema de avellanas:<\/strong><\/p>\n<\/p>\nEn una cacerola, calienta la leche a fuego medio hasta que comience a hervir. Mientras tanto, bate las yemas de huevo con el az\u00facar en un bol aparte. Agrega la maicena y mezcla bien.<\/p>\n<\/p>\n4. Mezcla de ingredientes:<\/strong><\/p>\n<\/p>\nVierte lentamente la leche caliente sobre la mezcla de yemas y az\u00facar, removiendo constantemente para evitar que se formen grumos. Vuelve a colocar la mezcla en la cacerola y coc\u00ednala a fuego medio-bajo, revolviendo constantemente, hasta que espese.<\/p>\n<\/p>\n5. Incorporaci\u00f3n de la crema de avellanas:<\/strong><\/p>\n<\/p>\nRetira la cacerola del fuego y a\u00f1ade la crema de avellanas. Mezcla bien hasta que la crema est\u00e9 suave y homog\u00e9nea.<\/p>\n<\/p>\n6. Enfriamiento de la crema:<\/strong><\/p>\n<\/p>\nVierte la crema de avellanas en un bol y c\u00fabrelo con film transparente, asegur\u00e1ndote de que el film toque la superficie de la crema. Deja enfriar en el refrigerador durante al menos 1 hora.<\/p>\n<\/p>\n7. Preparaci\u00f3n de las tartaletas:<\/strong><\/p>\n<\/p>\nEstira la masa con un rodillo hasta obtener un grosor de aproximadamente 3 mm. Corta c\u00edrculos del tama\u00f1o de tus moldes de tartaletas y col\u00f3calos en el fondo y los lados de los moldes, presionando ligeramente para que se adhieran bien.<\/p>\n<\/p>\n8. Cocci\u00f3n en la freidora de aire:<\/strong><\/p>\n<\/p>\nPrepara la freidora de aire a 180\u00b0C. Coloca las tartaletas en la canasta de la freidora y cocina durante 10 minutos, o hasta que est\u00e9n doradas y crujientes.<\/p>\n<\/p>\n9. Relleno de las tartaletas:<\/strong><\/p>\n<\/p>\nSaca las tartaletas de la freidora y deja que se enfr\u00eden antes de desmoldarlas. Una vez fr\u00edas, rell\u00e9nalas con la crema de avellanas previamente enfriada.<\/p>\n<\/p>\n10. Decoraci\u00f3n:<\/strong><\/p>\n<\/p>\nDecora las tartaletas con avellanas picadas y espolvorea un poco de az\u00facar glas por encima para darles un toque final.<\/p>\n<\/body> \n<\/html><\/p>\n","protected":false},"excerpt":{"rendered":"Tartaletas de crema de avellanas con freidora de aire Tartaletas de crema de avellanas con freidora de aire Descripci\u00f3n Las tartaletas de crema de avellanas son un delicioso postre que combina la suavidad de una crema dulce con el crujiente de una masa horneada. En <a class=\"read-more\" href=\"https:\/\/recetasparafreidoradeaire.com\/tartaletas-de-crema-de-avellanas-con-freidora-de-aire\/\">…<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-901","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"acf":[],"yoast_head":"\n<title>Tartaletas de crema de avellanas con freidora de aire<\/title>\n<meta name=\"description\" content=\"Tartaletas de crema de avellanas con freidora de aire - freidora de aire - airfryer\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/recetasparafreidoradeaire.com\/tartaletas-de-crema-de-avellanas-con-freidora-de-aire\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tartaletas de crema de avellanas con freidora de aire\" \/>\n<meta property=\"og:description\" content=\"Tartaletas de crema de avellanas con freidora de aire - 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\n Tartaletas de crema de avellanas con freidora de aire<\/title> \n<\/head> \n<body><\/p>\n<h1>Tartaletas de crema de avellanas con freidora de aire<\/h1>\n<h2>Descripci\u00f3n<\/h2>\n<\/p>\nLas tartaletas de crema de avellanas son un delicioso postre que combina la suavidad de una crema dulce con el crujiente de una masa horneada. En esta receta, te ense\u00f1aremos c\u00f3mo prepararlas utilizando una freidora de aire, lo que le dar\u00e1 un toque especial y permitir\u00e1 obtener una textura perfecta en cada bocado.<\/p>\n<h2>Ingredientes<\/h2>\n<\/p>\n<ul><\/p>\n<li>Para la masa:<\/li>\n<\/p>\n<li>– 200 g de harina<\/li>\n<\/p>\n<li>– 100 g de mantequilla fr\u00eda<\/li>\n<\/p>\n<li>– 50 g de az\u00facar<\/li>\n<\/p>\n<li>– 1 huevo<\/li>\n<\/p>\n<li>Para la crema de avellanas:<\/li>\n<\/p>\n<li>– 250 ml de leche<\/li>\n<\/p>\n<li>– 3 yemas de huevo<\/li>\n<\/p>\n<li>– 50 g de az\u00facar<\/li>\n<\/p>\n<li>– 30 g de maicena<\/li>\n<\/p>\n<li>– 100 g de crema de avellanas<\/li>\n<\/p>\n<li>Para decorar:<\/li>\n<\/p>\n<li>– Avellanas picadas<\/li>\n<\/p>\n<li>– Az\u00facar glas<\/li>\n\n <\/ul>\n<h2>Preparaci\u00f3n<\/h2>\n1. Preparaci\u00f3n de la masa:<\/strong><\/p>\n<\/p>\nEn un bol, mezcla la harina y el az\u00facar. Agrega la mantequilla fr\u00eda cortada en cubos peque\u00f1os y trabaja la masa con las manos hasta obtener una textura arenosa. A\u00f1ade el huevo y sigue amasando hasta que todos los ingredientes est\u00e9n bien integrados.<\/p>\n<\/p>\n2. Enfriamiento de la masa:<\/strong><\/p>\n<\/p>\nEnvuelve la masa en papel film y d\u00e9jala reposar en el refrigerador durante al menos 30 minutos.<\/p>\n<\/p>\n3. Preparaci\u00f3n de la crema de avellanas:<\/strong><\/p>\n<\/p>\nEn una cacerola, calienta la leche a fuego medio hasta que comience a hervir. Mientras tanto, bate las yemas de huevo con el az\u00facar en un bol aparte. Agrega la maicena y mezcla bien.<\/p>\n<\/p>\n4. Mezcla de ingredientes:<\/strong><\/p>\n<\/p>\nVierte lentamente la leche caliente sobre la mezcla de yemas y az\u00facar, removiendo constantemente para evitar que se formen grumos. Vuelve a colocar la mezcla en la cacerola y coc\u00ednala a fuego medio-bajo, revolviendo constantemente, hasta que espese.<\/p>\n<\/p>\n5. Incorporaci\u00f3n de la crema de avellanas:<\/strong><\/p>\n<\/p>\nRetira la cacerola del fuego y a\u00f1ade la crema de avellanas. Mezcla bien hasta que la crema est\u00e9 suave y homog\u00e9nea.<\/p>\n<\/p>\n6. Enfriamiento de la crema:<\/strong><\/p>\n<\/p>\nVierte la crema de avellanas en un bol y c\u00fabrelo con film transparente, asegur\u00e1ndote de que el film toque la superficie de la crema. Deja enfriar en el refrigerador durante al menos 1 hora.<\/p>\n<\/p>\n7. Preparaci\u00f3n de las tartaletas:<\/strong><\/p>\n<\/p>\nEstira la masa con un rodillo hasta obtener un grosor de aproximadamente 3 mm. Corta c\u00edrculos del tama\u00f1o de tus moldes de tartaletas y col\u00f3calos en el fondo y los lados de los moldes, presionando ligeramente para que se adhieran bien.<\/p>\n<\/p>\n8. Cocci\u00f3n en la freidora de aire:<\/strong><\/p>\n<\/p>\nPrepara la freidora de aire a 180\u00b0C. Coloca las tartaletas en la canasta de la freidora y cocina durante 10 minutos, o hasta que est\u00e9n doradas y crujientes.<\/p>\n<\/p>\n9. Relleno de las tartaletas:<\/strong><\/p>\n<\/p>\nSaca las tartaletas de la freidora y deja que se enfr\u00eden antes de desmoldarlas. Una vez fr\u00edas, rell\u00e9nalas con la crema de avellanas previamente enfriada.<\/p>\n<\/p>\n10. Decoraci\u00f3n:<\/strong><\/p>\n<\/p>\nDecora las tartaletas con avellanas picadas y espolvorea un poco de az\u00facar glas por encima para darles un toque final.<\/p>\n<\/body> \n<\/html><\/p>\n","protected":false},"excerpt":{"rendered":"Tartaletas de crema de avellanas con freidora de aire Tartaletas de crema de avellanas con freidora de aire Descripci\u00f3n Las tartaletas de crema de avellanas son un delicioso postre que combina la suavidad de una crema dulce con el crujiente de una masa horneada. En <a class=\"read-more\" href=\"https:\/\/recetasparafreidoradeaire.com\/tartaletas-de-crema-de-avellanas-con-freidora-de-aire\/\">…<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-901","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"acf":[],"yoast_head":"\n<title>Tartaletas de crema de avellanas con freidora de aire<\/title>\n<meta name=\"description\" content=\"Tartaletas de crema de avellanas con freidora de aire - freidora de aire - airfryer\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/recetasparafreidoradeaire.com\/tartaletas-de-crema-de-avellanas-con-freidora-de-aire\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tartaletas de crema de avellanas con freidora de aire\" \/>\n<meta property=\"og:description\" content=\"Tartaletas de crema de avellanas con freidora de aire - 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