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El flan de turr\u00f3n es un postre delicioso y f\u00e1cil de preparar. En esta receta, te ense\u00f1aremos c\u00f3mo hacerlo utilizando una freidora de aire. El resultado ser\u00e1 un flan suave y cremoso, con un sabor irresistible a turr\u00f3n. \u00a1No podr\u00e1s resistirte a probarlo!<\/p>\n
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Paso 1:<\/strong> En primer lugar, vamos a preparar el caramelo l\u00edquido si deseamos utilizarlo. Para ello, coloca 1\/2 taza de az\u00facar en una sart\u00e9n a fuego medio. Deja que el az\u00facar se derrita lentamente hasta obtener un caramelo dorado. Luego, vierte el caramelo en el fondo de los moldes para flan y deja que se enfr\u00ede.<\/p>\n Paso 2:<\/strong> A continuaci\u00f3n, vamos a preparar la mezcla para el flan. En una batidora, agrega la leche condensada, la leche evaporada, el turr\u00f3n desmenuzado, los huevos y la esencia de vainilla. Bate todos los ingredientes hasta obtener una mezcla homog\u00e9nea.<\/p>\n Paso 3:<\/strong> Una vez que la mezcla est\u00e9 lista, vi\u00e9rtela sobre los moldes con el caramelo l\u00edquido. Si no deseas utilizar caramelo, simplemente vierte la mezcla directamente en los moldes engrasados.<\/p>\n Paso 4:<\/strong> Ahora, vamos a cocinar el flan en la freidora de aire. Precalienta la freidora a 180\u00b0C.<\/p>\n Paso 5:<\/strong> Coloca los moldes con el flan en la canasta de la freidora de aire. Aseg\u00farate de que los moldes no est\u00e9n llenos hasta el borde, ya que el flan se expandir\u00e1 durante la cocci\u00f3n.<\/p>\n Paso 6:<\/strong> Cocina el flan en la freidora de aire a 180\u00b0C durante 25-30 minutos, o hasta que est\u00e9 firme en el centro. Si deseas un flan m\u00e1s firme, puedes cocinarlo por unos minutos adicionales.<\/p>\n Paso 7:<\/strong> Una vez que el flan est\u00e9 listo, ret\u00edralo de la freidora de aire y d\u00e9jalo enfriar a temperatura ambiente. Luego, refrig\u00e9ralo durante al menos 2 horas antes de desmoldarlo.<\/p>\n Paso 8:<\/strong> Para desmoldar el flan, pasa un cuchillo por el borde del molde y coloca un plato boca abajo sobre el molde. Dale la vuelta r\u00e1pidamente y el flan deber\u00eda desprenderse f\u00e1cilmente.<\/p>\n Paso 9:<\/strong> Sirve el flan de turr\u00f3n fr\u00edo y disfruta de su delicioso sabor. Puedes decorarlo con algunos trozos de turr\u00f3n desmenuzado o servirlo tal cual. \u00a1Buen provecho!<\/p>\n <\/body> Receta de Flan de Turr\u00f3n con Freidora de Aire Flan de Turr\u00f3n con Freidora de Aire El flan de turr\u00f3n es un postre delicioso y f\u00e1cil de preparar. En esta receta, te ense\u00f1aremos c\u00f3mo hacerlo utilizando una freidora de aire. El resultado ser\u00e1 un flan …<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-967","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"acf":[],"yoast_head":"\n
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